Recipe Details Batch Size Boil Time IBU SRM Est. OG Est. FG ABV 5.5 gal 60 min 23.2 IBUs 3.4 SRM 1.057 1.013 5.8 % Actuals 1.046 1.01 4.7 % Style Details Name Cat. OG Range FG Range IBU SRM Carb ABV Mixed-Fermentation Sour Beer 28 B 1.02 – 1.09 1 – 1.016 5 –…